At least 120 people in 22 states have been sickened with Salmonella infections after eating ground beef sold in several large chain stores including Walmart and Sam’s Club, according to the U.S. Department of Agriculture. About 6.5 million pounds of the raw meat, distributed by JBS Tolleson Inc., of Arizona, was recalled earlier this month after the contamination was identified. Among the 120 sickened, 33 have been hospitalized with severe infections. To date, no deaths have been reported. Most people infected with Salmonella develop diarrhea, fever and stomach cramps 12 to 72 hours after being exposed to the bacteria. The ... Read More
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